Thatta - Rice Chips

'Thatta' is a crunchy snack from South Indian cuisine during the festive season 'Thatta' is made in most South Indian homes as festivals are incomplete without these homemade delicacies. 'Thatta' is known as 'Nippattu' in Karnataka and 'Chekkalu' in Andhara. At Southern Hills, we follow the traditional method for 'Thatta' and use the fresh inhouse grinded rice flour, gram dhal flour
Weight 0.150 kg
Dimensions 23 × 15 × 7 cm
Weight

109 Grams

Thatta - Rice Chips

70.00

Availability: In Stock

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